Finger Lakes Distilling 'McKenzie' Bottled in Bond Rye Whiskey crown An expertly crafted vintage that

An expertly crafted vintage that debuted in 2000

This blend of Zinfandel

and grated cinnamon with a touch of salinity and doughy yeast on a dry finish

Pair this with a savory pork ragu or mushroom tagliatelle with truffle oil

Finger Lakes Distilling 'McKenzie' Bottled in Bond Rye Whiskey crown An expertly crafted vintage thatFrom the Distillery: Bottled in Bond rye whiskey produced by Finger Lakes Distilling in Burdett, New York Designated Empire Rye, a trademarked style of rye inspired by pre prohibition New York rye whiskey Mash bill of 80% Danko rye and 20% two row malted barley, all New York grown Produced using water sourced from aquifers around Seneca Lake, the deepest lake in New York 47 day open top fermentation Distilled in a 25 foot Vendome copper column still