Valrhona Yuzu Inspiration, 250g Picnicware or even popcorn and ice

or even popcorn and ice cream

200 g each)

Spread a little melted chocolate onto the sheet

Their low-temperature distillation and maturing processes have been handed down over a period of 700 years with little change

Valrhona Yuzu Inspiration, 250g Picnicware or even popcorn and iceValrhona yuzu inspiration couverture is excellent for making intense truffles, ganache and pralines. With a burst of intense yuzu flavour, these fruity couverture drops are perfect for tempering thanks to their high cocoa butter percentage. Plus, unlike using fruit puree or fresh yuzu the couverture pieces give sponges or glazes the same intense fruit flavour without introducing more water to the recipe, and compromising the texture. Valrhona have