Clos de la Vierge 'Clos Cancaillaü' Jurançon Sec, 2022 (1.5L) yellowstone we get our base grain

we get our base grain spirit from Bomaderry on the south coast of NSW

crushed almonds

farmed 100% biodynamically

In the winery

Clos de la Vierge 'Clos Cancaillaü' Jurançon Sec, 2022 (1.5L) yellowstone we get our base grainMade from Gros and Petit Manseng, what was traditionally and historically reserved for the sweet wines enjoyed by the kings of old, has now ended up as a seriously concentrated, thought provoking, flavor packed wine of intrigue. The Manseng varieties grown in the lush, verdant hills of the Pyrnes usually achieve a certain level of ripeness that makes them ideal for producing sweet wines, but here, Madame Barrere and winemaker Damiens Sartori have gone