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Halftone depot sheet — citrus ink, brutal tile edges, metro rhythm.
Distilled in the spring of 2016 and aged for a full nine years
This small variety is only grown from seed and takes 12-15 years to reach full maturation
lingering cinnamon spice apple notes
its bold yet smooth character ensures an unforgettable drinking experience
Komos Anejo Reserva Tequila Superbird Distilled in the spring ofIndulge in the luxurious flavors of our Komos Aejo Reserva Tequila. Aged for 12 months in a unique blend of French oak wine barrels, bourbon barrels, and sherry casks, this tequila boasts a round and distinctive taste with hints of rich chocolate and fruit from the sherry casks. Made with hand harvested 100% Blue Weber Agave and traditional techniques, this tequila truly represents Komos' craftsmanship.
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