The President's Kitchen Cabinet: The Story of the African Americans Who Have Fed Our First Families, from the Washingtons to the Obamas Cultural Region/South Atlantic Bryant Terry captures the broad

Bryant Terry captures the broad and divergent voices of the African Diaspora through the prism of food

Oven Baked S'Mores

coastal North Carolinians have prepared and savored time-honored recipes that are as much a part of their tradition as boatbuilding and netmaking

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The President's Kitchen Cabinet: The Story of the African Americans Who Have Fed Our First Families, from the Washingtons to the Obamas Cultural Region/South Atlantic Bryant Terry captures the broadAuthor: Adrian Miller An NAACP Image Award Finalist for Outstanding Literary Work Non Fiction James Beard award winning author Adrian Miller vividly tells the stories of the African Americans who worked in the presidential food service as chefs, personal cooks, butlers, stewards, and servers for every First Family since George and Martha Washington. Miller brings together the names and words of more than 150 black men and women who played remarkable