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Halftone depot sheet — citrus ink, brutal tile edges, metro rhythm.
These persistent Flavors create a long lingering finish
and a touch of honey emerge
Handcrafted and hand-painted in Mexico
Our anejo tequila is aged for a minimum of 24 months and crafted using only 100% Blue Weber Agave
Cincoro Anejo Tequila 2001 These persistent Flavors create aCincoro Anejo Tequila gains its remarkable aromas and taste from a unique aging regimen. Our barrels were first used to age Tennessee whiskey. By aging Cincoro Blanco in these barrels, we highlight the smoothness of our Blanco, complimented by wood notes from aging 24 28 months in an underground cellar, considerably longer than the minimum 1 year required for Aejo. Subtle notes of toasted oak and maple on the nose, followed by sweet cooked agave,